Pink Pepper

$41.33 CAD

The pink peppercorn is actually a fruit from the Schinus molle tree, a tall evergreen tree. The ancient Incans considered this tree and its small pink fruits sacred, and lined the perimeters of their temples and palaces with them. While similar in appearance to a black peppercorn, Pink Pepper is actually unrelated to true pepper.

Description

The pink peppercorn is actually a fruit from the Schinus molle tree, a tall evergreen tree. The ancient Incans considered this tree and its small pink fruits sacred, and lined the perimeters of their temples and palaces with them. While similar in appearance to a black peppercorn, Pink Pepper is actually unrelated to true pepper.

Cosmetic Uses:

  • Combine two drops with Fractionated Coconut Oil for a soothing massage.

Food Uses:

  • Add one to two drops to a glass of water after enjoying a large meal.

Household Uses:

  • Inhale or diffuse for a quick pick-me-up.
  • Blend with citrus or floral oils to create an invigorating aroma.

Format & Size

Format

Essential Oil

Size

5 ml

Ingredients & Usage

Plant Part:
Fruit

Extraction Method:
Steam distillation

Aromatic Description:
Spicy, fruity, slightly woody

Main Chemical Components:
Limonene, α-Phellandrene, Myrcene

Application:
Can be used aromatically
Can be used topically
Can be used internally
Can be used with no dilution (neat)

Directions for Use:
Diffusion: Use three to four drops in the diffuser of choice.

Internal use: Dilute one drop in 120mL of liquid.

Topical use: When used topically, dilute 1 drop with 5-10 drops of carrier oil to minimize skin sensitivity.

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